Etiket: dishes
Three tips to improve potato dishes
French fries, wedges and frozen mash. Here are three easy tips to make them even better. Grate cheese over the almost cooked french fries. Adobe Stock / AOP Just one…
Tikka Masala is one of the most popular dishes
Finns love Indian cuisine, but do you know where the popular chicken in masala sauce dish originated? In the tikka masala dish, chicken pieces marinated and baked in the oven…
Parties at home: the best dishes and desserts to take away
Celebrating Christmas and the New Year at home requires organization. To facilitate the mission, different gastronomic places propose artisan recipes ready to serve and dedicate yourself to enjoy. – The…
Tommi Tuominen’s Christmas dishes in restaurant Finnjäveli
Traditional carrot and liver boxes get a new shape in the hands of top chef Tommi Tuominen. Although during Christmas, a restaurateur and chef Tommi Tuominen there is little time,…
Further processing of Christmas dishes: This is how you avoid waste
Avoid Christmas food waste with easy tips. Here’s how to use food left over from Christmas: Chocolates: For milk chocolate fondant, chocolate sauce, chocolate mousse and gourmet cocoa. Salmon: Leftovers…
“Narda Lokanta”. Narda Lepes’ favorite childhood dishes
Narda Lepes’ favorite childhood dishes were the Supreme Maryland and the escalope al Marsala with creamed potatoes. Creating updated versions of these and other endangered Buenos Aires classics had been…
‘If you eat our dishes, you eat our history’
‘When we first fell in love, we didn’t talk much, we cooked for each other. It was the reason we understood each other so well. Not talking, but making each…
Tuna pasta is one of the best everyday dishes
Tuna pasta comes to the rescue when you need to get food to the table quickly. Tuna pasta is easy and quick to make. Adobe Stock/AOP Simplicity is a trump…
Tips for the upcoming festive season: these wines go well with 10 classic dishes
Tips from the pros Do not rely on the taste description on the label, taste the wines before cooking ‘What grows together goes together’: wines from the same region as…
From oyster mushrooms to porcini: three fantastic mushroom dishes, perfect for autumn | Cooking & Eating
The HamersmasFor good food and drinks you have to go to cookbook expert Karin and wine guru Harold Hamersma. Oyster mushrooms, shiitakes, portobello mushrooms, porcini mushrooms, chanterelles, morels: according to…