Etiket: Pastry
Top pastry shops: where to eat the best cakes and croissants
What not so long ago would have been considered a program for older people today is also a passion among the youngest. Go to drink the tea or enjoying a…
The story of Chris Morris: After the Premier League he worked in a pastry shop
A career between the Premier and the Scottish League. After retiring, however, he decided to wear a whole new look. Chris Morris he was a frequent visitor to the English…
THE NEW VEGAN PASTRY HAS ITS PLACE AT EXPO CUPCAKES
Expo Cupcakes has been promoting confectionery activity in general and creative confectionery in particular in our country for more than 10 years, together with entrepreneurs and companies in the field.…
Juulhalko is an easy and attractive pastry
Jouluhalko is a French Christmas pastry that got its name from its appearance resembling a tree trunk. Christmas cookies taste good on the coffee table. Christmas halko is made in…
Pastry chef (54) suddenly dies in kitchen, star restaurant is horrified by criticism for keeping doors open
Renowned pastry chef Piet Taselaar died of cardiac arrest last weekend in the kitchen of a two-star restaurant in the Limburg village of Reijmerstok. The restaurant opened that same evening…
From boxing champion to being one of the most important pastry chefs in the world
Former Russian boxing champion, Renat Agzamov, has become a famous pastry chef, specializing in super elaborate and incredibly complex cakes. His cakes sell for tens and even thousands of dollars,…
The recipe for puff pastry tartlets with pumpkin and goat cheese
THENGREDIENTS X 6: 1 roll of ready-made puff pastry 300 g pumpkin pulp 2 shallots2 eggs 1 tablespoon of grated Grana Padano 1 roll of semi-seasoned goat cheese1 sprig of…
Do you know the difference between butter, tart and puff pastry?
Now is that time again, when three fairly similar doughs are available in the freezers of stores. Christmas tarts are part of many Finnish Christmas treats. Adobe Stock / AOP…
Leslie (26) opens bakery despite sky-high gas prices: ‘Great if my pastry will soon be in the catering industry’ | Work
Baking is her passion and her life. In spite of the sky-high gas prices, Leslie van Oosten (26) therefore starts De Stadsbakkerij on Voorstraat in Dordrecht. “It would be great…
Willem Holleeder and Cor van Hout came to Jan for milk and eggs, but especially for special pastry
In the section ‘From Wieg to Graf’ we tell the story behind a family message. Today: Jan van Dijk (7 December 1933- 5 August 2022). Not only politicians like Frits…