Etiket: gastronomy
Buena Vibra Festival: lineup, schedules, gastronomy and looks
This Saturday, February 24, in University Citya new edition of the Good Vibra festival. Knowing Russia, He Killed a Motorized Police Officer and Tú Indicaemelo lead the line up, which…
Gastronomy: get to know the Mar del Plata restaurant that makes you feel in Spain
With exclusive flavors of traditional cuisine, the Mar del Plata Cantabrian restaurant It is celebrated for its respect for the characteristics and atmosphere of traditional cuisine, the variety of fish…
Stars and controversy: How the Michelin Guide benefits local gastronomy
After announcing its arrival in Argentina in July, the Michelin guide, the most prestigious restaurant guide in the world, gave its verdict on November 24. Their selection was a total…
Chandon Artground: The festival of art, music, gastronomy and cocktails
“Change the look” is the leitmotif of the fourth edition of Chandon Artgrounda unique festival in which visual arts, music and gastronomy coexist to create an unusual experience. Three days,…
Arnaud Donckele & Maxime Frédéric on friendship and gastronomy
This episode of the Louis Vuitton podcast [Extended] takes you on a culinary journey. The guests are Arnaud Donckele and Maxime Frédréric, the chefs of the Louis Vuitton-run Hotel White…
Recipes and gastronomy | How to make an almost ancient menu: ‘tombet’, partridge and ‘monjàvena’
He Consolat de Mar is a institution born in the 13th century in Barcelona during the reign of the crown of Aragon. Since then he becomes one of the main…
Prix Baron B 2023: The most important award in Argentine gastronomy was awarded
Is he gastronomic award most important that is delivered in Argentina and rewards the best chefs and their projects, based on criteria such as sustainability, the relationship with the environment,…
Emilio Garip: “Gastronomy is passion and love”
TO Emilio Garip he always liked to eat well. She inherited it from her Spanish, Italian and Arab ancestors in Río Cuarto, his hometown. From her maternal grandmother he learned…
Patriotic gastronomy: the recommended places to celebrate independence
Gastronomic spaces and politics have always maintained a legendary link, even in colonial times. Marco’s Cafe was born in 1801, when a Catalan immigrant named Pedro Jose Marco He installed…
Gastronomy: 6 winter classics and where to eat them
Grades drop, hunger rises. But not just anything, but specifically those most substantial dishes, perhaps with more calories but also with a lot of flavor and even with great associated…