Etiket: recommended
Wine bars: the recommended ones to visit
The bar and restaurant Gran Bar Danzón They have been protagonists of Buenos Aires gastronomy and nightlife since 1998. It was a pioneer in serving a variety of wines by…
Recommended books of the week
the art of praise “The Praise Book” by Sergio Bizzio and others. Vinilo Editora, 112 pgs. $3,400. This small volume published by Vinilo (a recently created independent publisher) brings together…
Gin and tonic boom: 7 recommended bars
The Gin tonic is the cocktail of this quarter of an hour. It has been experiencing a revival since the end of 2020. Its consumption has grown and Argentines choose…
The anti-aging haircut that enhances the face and is recommended between the ages of 30 and 60
08/20/2023 at 15:25 CEST It is designed to please both straight and curly hair. The latest hair trends speak for themselves: short hair no longer ages, on the contrary. With…
Pinot Noir Day: recommended pairings to taste
“He pinot noir It has its origin in the Burgundy region (France), where, over the years, it has reached sublime degrees of complexity and finesse,” says Mariana Achával, sommelier and…
Recommended prices are never charged, but (web)shops do misuse them for offers | Interior
Consumers are still being misled by offers. Despite stricter legislation to prevent deception. According to the Consumers’ Association, sellers have found a loophole in the law and are now stunting…
Patriotic gastronomy: the recommended places to celebrate independence
Gastronomic spaces and politics have always maintained a legendary link, even in colonial times. Marco’s Cafe was born in 1801, when a Catalan immigrant named Pedro Jose Marco He installed…
The anti-aging haircut that enhances the face and is recommended between the ages of 30 and 60
07/01/2023 at 07:05 CEST It is designed to please both straight and curly hair. The latest hair trends speak for themselves: short hair no longer ages, on the contrary. With…
Buenos Aires grills: the recommended ones in the city
Surrounding a table and prepared for lunch, the Argentine idiosyncrasy also has its favorite dish for the mid-year period. The barbecue, beyond the various flavors and its particular preparation, transcends…
Dangerous sausage habit: “Definitely not recommended”
Sausage heated on the stove tastes good to many people after a swim, but how should the sausage be prepared? The sausage must never be put in the oven in…