Flemings in Turkey about how the average Turk deals with extreme price increases: “No longer in a cafe or restaurant and bread instead of hot food in the evening”

“Two weeks ago, a loaf of bread still cost 1 lira, now 2.5: that is huge. Many Turks have difficulty making ends meet.” Two Flemish women in Turkey testify about the extreme price increases as a result of the devaluation of the Turkish currency. “Discontent with Erdogan’s monetary policy is growing, but most Turks are not concerned with that. Only one thing matters to them: survival.”

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