What We Eat Today: Tortillas with king prawns and smoked salmon | Cooking&Eating

This recipe is provided by Eatertainment.

Preparation time: 25 minutes
Number of servings: 2
Category: fish

Ingredients:
– ½ mango
– 1 red onion
– 1 boiled corn on the cob
– 150 gr king prawns, peeled and cleaned
– 1 avocado
– 6 small tortillas
– 2 sprigs of coriander
– 6 tbsp guacamole
– 100 gr smoked salmon
– 4 tbsp salsa sauce

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