What We Eat Today: Arretjescake with bastogne | Cooking&Eating

This recipe is provided by Eatertainment.

Preparation time: 30 minutes (+ 2 hours waiting time)
Number of servings: 12
Category: baking

Ingredients:
– 300 gr dark chocolate
– 300 gr butter
– 100 gr brown sugar
– 100 gr cocoa powder
– 260 gr bastogne biscuits

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