The management proposed a premium of 500 euros, but that proved insufficient. In the meantime, the trade unions have made a proposal to sit around the table again with the management. “We have not received any response to that yet. So we continue to strike,” say Lars Decock of ACV and Dario Gouwy of ABVV.
Clarebout specializes in frozen fries for private labels, in which it is a global player.