Vega day and herring party without herring: is the meat debate completely overheated? | Cooking & Eating

A meatball in the company canteen every day, but a herring party without ‘overfished’ herring and with asparagus. It recently led to fierce discussions in Arnhem and Nijmegen. Who’s still hungry for that summer BBQ from the boss? “The idea is that we are divided about meat consumption,” but Wakker Dier thinks otherwise.


Susan Winter


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