Traditional fair in Roeselare opens doors

As a visitor, you are guided along a course so that you pass all the stands, but viewers are not buyers for that

Such an exhibition is one big market with the most diverse things. For example, there are traditionally twisted dry sausages. “There is nothing in it about adding coloring or flavor enhancers. It has been our butcher shop for 101 years,” says Luc van Slagerij Sohier.

A little further on you have positions with ointments and pills. And you will even find alternatives here to keep expensive energy and heating costs under control. So something for everyone. So there’s plenty of choice and that may explain the great success of the Roeselare trade fair, which runs until 11 November.