Etiket: kimchi
The recipe for kimchi, a Korean dish made from fermented vegetables
THEINGREDIENTS FOR 2 JARS: 600 g Chinese cabbage1 1/2 liters of water 60 g salt 1 carrot, peeled and grated 2 spring onions, peeled and sliced into rings. For the…
THEINGREDIENTS FOR 2 JARS: 600 g Chinese cabbage1 1/2 liters of water 60 g salt 1 carrot, peeled and grated 2 spring onions, peeled and sliced into rings. For the…