Christmas is just around the corner and that can cause stress: which dish are you going to make? It is a challenge every year to put the perfect dinner on the table, but TV chef Bibi Loomans will help you out. Put on your kitchen apron and get started with this delicious starter, main and dessert.
Ingredients:
- Brioche or milk buns
- 100 grams of crayfish
- 1 tablespoon mayonnaise
- 1 bunch chives (finely chopped)
- Juice of ½ lemon
- Tabasco
- Pepper and salt
- Butter (for frying)
Ingredients:
- 1 onion
- 300 grams of risotto
- 100 milliliters white wine (optional)
- 1 liter vegetable stock
- 400 grams of pumpkin cubes (meat or bottle gourd
- 6 sprigs of thyme
- 50 grams of butter
- 100 grams of Parmesan cheese
- 2 culinary pork tenderloins (approximately 600 grams)
- 1 ball of mozzarella
- 10 sage leaves
- 12 slices of Parma ham
Ingredients:
- 250 grams of whipped cream
- 100 grams of sugar
- 3 leaves of gelatin
- 250 grams of thick Greek yogurt
- Box of frozen blackberries
- 1 tablespoon cornstarch
- 1 tablespoon of sugar
- 125 grams of fresh blackberries
- Powdered sugar
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