The windows of the former Clooney restaurant building have been taped up for months. A large-scale renovation is taking place on the inside. Chez Lou Lou will soon open there: a fine dining restaurant that, according to co-owner René Bogaart, does not yet exist in Zoetermeer, we read in an online article from Entree Magazine.
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Restaurant Chez Lou Lou opens its doors on Tuesday, February 6, at Stadhuisplein in the Stadshart.
Breakfast, lunch, dinner, parties and more
Catering entrepreneur René Bogaart is co-owner together with Stephan and Samantha Spitsbaard, as well as restaurant Pavarotti. Chez Lou Lou will be an all-day gourmet restaurant. You can have breakfast, coffee, lunch, drinks, dinner and parties there. The menu offers sushi, oysters, tartare and vegetarian dishes.
Blue and marble
According to René, the restaurant will have a stylish interior with lots of blue and marble. There will be a new kitchen, a modern bar and appropriate lighting. The terrace will have a roof and heating so that guests can spend time on Stadhuisplein in all seasons. We’ll keep an eye on it!
Chez Lou Lou
Stadhuisplein 19, 2711 EC Zoetermeer
Now closed
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