Iltalehti’s food delivery tasted the seasonal delicacy of Easter.
The result of Iltalehti’s food delivery mummy test was surprising.
Although the moms tasted their own, it was hard to find one winner from them. Instead, everyone found their own favorite.
In addition to the undersigned, a 49-year-old man and a primary school child were tasting the eggs. All testers like to eat moms – even take more.
In addition to the mum in the trade, the test group has eaten the mum itself in previous years. Testers are limited to what moms eat: cream is definitely the best.
The eggs were first tasted as is and in the next round of tasting cream was poured into them. Only a few mothers were sprinkled with sugar, as most of the mothers were already very sweet.
The largest mammal producers, and with it the most familiar mämi tastes, Kymppi and Saarioinen, also passed this test. A little reproach was given to many moms for excessive sweetness. There was no longer a mind to put sugar on them. However, the crumbling sugar in the mouth is part of the mum enjoyment.
In addition to cream, mum can be eaten with milk, custard, oatmeal or oat-based custard. Eeva Paljakka
Mämmi was bought from K-citymarket. Prices vary by trade, so they are for guidance only.
The ten berry mum was especially to the liking of the youngest tester. It was completely missing the pomeranian peel.
There were high expectations for Aalto’s Bread mum, but the mummy’s composition was too velvety. And no wonder, because wheat flour has been added to it. Friends of the traditional mommy will give the most expensive mommy a test of it.
The only sugar-free and syrup-free mum in the test was from HoviRuoka, but there are other traditional mams on the market, such as Kympi’s organic.
Everyone is sure to find their favorite mum, so wide is the selection of moms in the shops.
The good thing is that there are many mummy manufacturers in the stores. It’s a sign that we’re still eating moms. After all, mämmi is a Finnish invention, so the mämmi tradition is kept alive.
Ten 700 g
Price: € 3.49
Raw materials: water, rye flour, syrup, salt, pomegranate peel, preservative (E202).
To whom: For someone who likes the traditional mummy flavor.
Comments:
– Sweet. The pomegranate peel tastes nice.
– Good-tasting mommy.
– Sufficiently strong taste. Nothing disturbing.
Elonen 550 g
Price: € 3.49
Raw materials: water, rye flour, syrup, sugar, orange peel jam, salt, preservative (E202).
To whom: For a sweet friend who wants to eat a gentle tasting mommy.
Comments:
– Shiny surface. The taste is muted.
– Sweet, but not so many nuances.
– Even a little too sweet. You can’t put sugar in this.
Ten berry mares 500 g
Price: € 4.40
Raw materials: blueberry, lingonberry juice, lingonberry, lingonberry juice, syrup, raspberry powder, water, syrup.
To whom: For the younger maternal eater who likes the flavor and berries of rye.
Comments:
– The structure is grainy and bran. The fiber feels.
– Tastes like berry. Super sweet.
– I’m not used to being a mother at all. Ideal for a snack or breakfast.
HoviFood 500 g
Price: € 2.45
Raw materials: water, flour mixture (rye, barley malt), rye malt, salt, preservative (E202), pomegranate peel.
To whom: For a friend of a traditional mum who eats mum with cream and sugar.
Comments:
– Here’s a taste of homemade mum. Not too sweet.
– You can put some mascara sugar on top of this. It makes a nice rattle in your mouth.
– Definitely the closest real mommy.
Aallon Bakery 500 g
Price: € 5.95
Raw materials: water, rye flour, sugar, mammal (rye), fermented wheat flour, salt.
To whom: For those who get used to the taste of motherhood, who likes a velvety mouthfeel.
Comments:
– Sweet and fruity taste. It’s pretty good.
– The composition is quite loose.
– Really soft. The mouthfeel is not mumbling because it is so velvety.
Saarioinen 700 g
Price: € 3.85
Raw materials: water, rye flour, rye malt, syrup, barley malt, salt, pomegranate peel, preservative (E202).
To whom: For him who eats the mothers of several sighs at Easter time.
Comments:
– Thick and pasty composition.
– Strong taste of malt. The sweetness is not disturbingly strong.
– I’m used to this taste.