Enno and his wife do their shopping almost every day. Supplies for what will be cooked that evening and also purchases for the longer term. ,,I am the one who cooks at home, I am a fanatic hobby cook. It is a pleasure to walk around the city; past the supermarket, the Turkish shop, a few specialty shops and the Indian toko. And if I need something special, for a certain dish, I sometimes order it online. For example, I like to make chili con carne. For that I order special peppers from the Westland. They pick them for you and send them immediately. If you really want to cook well, sometimes you have to spend a little more. For example for good basmati rice. And I will not use the cheapest red wine for a tasty bolognese sauce.”
Hobby chef Enno (62) does not want to cut back on good food: ‘But the catering industry is really unaffordable’ | Shopping with
