Fried pasta is super delicious. Test it!
In addition to the pasta, you only need a few other ingredients for the pan. Mari Moilanen
Pasta sometimes needs to be overcooked. But it doesn’t really matter, because with this one Mari Moilanen the recipe creates a new and delicious dish.
According to Moilanen, pasta can easily be processed into a nice everyday meal the next day.
– Fried pasta is good! When you come home from work hungry, you are surprisingly happy when yesterday’s junk pasta is sitting in the cupboard. All you need are ingredients from a couple of cans, that’s how easy everyday food is, Moilanen enthuses Something tasty in his blog.
A good combination with fried pasta is, for example, tuna, lemon and dill.
Fried pasta
(for 2 people)
1 prk (280 g/ 180 g) semi-dried tomatoes in oil
4–5 anchovies
1 onion sliced
2 cloves of garlic
4–5 dl pasta cooked the day before
finger salt
ground black pepper
½ dl grated parmesan
fresh basil
1. Pour the oil from the semi-dried tomatoes into the pan, add the anchovies, sliced onion and grated garlic cloves. Freeze for a moment. Add the pasta and fry for a while more.
2. Add the semi-dried tomatoes to the pasta. Season with finger salt and black pepper. Grate Parmesan on top and sprinkle basil leaves on top.
