A comfortingly gentle apple cake is created when the cake batter is dotted with crisp domestic apple cubes. Warm spices flavor this fall delicacy, which does not require whisking. All the ingredients are just mixed in a bowl and the end result is charmingly good. For a few years, after shopping for apples, his eyes have rubbed. When you sink your teeth into the apple, the bright red pulp is revealed inside. So the apple is red all over and infinitely beautiful. Red malt apples can be found under several names, but they are all united by a tangy taste, firm texture and freshness. The color is preserved even when baked in the oven, so these apples make the most beautiful apple pies, jams and other apple delicacies of the fall.
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Apple cake tastes like cinnamon – no electric mixer needed
