Last stop for the ninth edition of Alessandro Borghese 4 Restaurants Sunday 11 February streaming on NOW, on demand and in prime time on Sky Uno at 9.15pm. 4 restaurants arrives at Mantua looking for the best contemporary restaurant. In the pearl of the Renaissance, which flourished under the Gonzagas, an elegant and majestic city, chef Borghese goes in search of a contemporary taste.
Often Mantua it is defined as an open-air museum for the many monuments that the Gonzaga family had built during their 400 years of government, thanks to its towers and domes it is a perfect example of the Italian Renaissance. The province of Lombardy is also known as the city of lotus flowers and when these plants, a symbol of purity, bloom they are an evocative sight for the eyes of Mantuans and visitors. The 4 restaurants competing in the February 11th episode of the Banijay Italia program are Raw material of Joseph, The Rigoletto by Ekla, Giallozucca restaurant by Sciko e Osteria Al Gallo by Leonardo.