The cook is the most mediatic chef for his TV programs
Do you know how to squeeze all the flavor from the meat?
Alberto Chicote is one of the most mediatic chefs thanks to programs like Nightmare in the kitchen, but do not forget: he is also a renowned chef. For this reason, following his advice will ensure delicious and nutritious dishes. For example, in recent days he has confessed to us his secret to extract the maximum flavor from the meatthat product that may not be for all tastes, but well cooked, is delicious.
“An infallible trick: place a few branches of fresh rosemary on the embers so that when they burn, they give the meat a special aroma“, Explain Alberto Chicote on your official account Twitter, sharing at the same time a photograph of the cooking process. In this way, your barbecues will have a much better flavor, since the rosemary ensures that its aroma is impregnated in the meat.
It’s Partytime!!! pic.twitter.com/DVrYwWobZx
– Alberto Chicote (@albertochicote) July 10, 2022
This chef loves to eat, and more specifically, to eat well. Hence, following the multiple tricks that he publishes on his social networks helps us improve our dishes quickly and effectively.