A l’Ostendaise introduces you to something delicious from Ostend

There are a lot of warm days by the sea ahead. This ensures a pleasant bustle at A l’Ostendaise in Ostend. The North Sea Fish Festival will take place on June 24 and 25. For this ninth edition, GaultMillau has once again selected 24 dishes from the same number of Ostend catering establishments. There are six new exhibitors among them this year.

Many Ostend chefs prepare a range of top dishes especially for you. North Sea fish and other local, fresh products are always the main ingredients. Tasting and discovering are the keywords this weekend. Some consciously look for new flavors, others are very practical.

With a view of the sea, fish lovers can enjoy an extensive kitchen with all the delicacies that live under the water surface. Of course, the Ostend shrimp croquette cannot be missed.