The star in a row of ‘Pure C’ is Sergio Herman knows, but what does it mean for your business? | Nieuws

‘Pure C’, the restaurant of Sergio Herman in het Nederlandse Cadzand, reads about two stars from chef Syrco Bakker, he went and he started another chef. This is now based on the rules of Michelin. Maar hoe Schadelijk is zo’n (tijdelijke) degradatie voor een sterrenzaak? Culinary expert Willem Asaert puts the light on the rails.