In Barcelona you can also have good tapas, and we’ll tell you where
La Plata is well known for its fried oily fish, tomato salad and blood sausage skewer
Tapas is an essential part of Spanish gastronomy, and Barcelona is not a city that is left behind. As much as the city of Barcelona is full of bars and restaurants focused on the average tourist, its inhabitants can also taste small dishes in the form of tapas in some of the best places in our town. Do you want to meet them?
silver
There are three tapas at this emblematic bar where there are no chairs: fried blue fish, tomato salad and blood sausage skewer. Now, don’t leave without trying their anchovies, because they are delicious.
Quimet i Quimet
A tavern with more than 100 years of history, with its own craft beer and the best vermouth on tap in Barcelona. What about the caps? We recommend your montadito of salmon, yogurt and truffled honeya wonderful pintxo that takes your breath away.
the smoked cova
Yes ok The bombette is the best known bar in which to consume ‘meat bombs‘, the originals are in the smoked covaa bar with more than 60 years of history and with a spicy sauce, to say the least, delicious.
Counter Current Bar
A very small bar and kitchen, specializing in Italian food, although with a Catalan touch. Don’t forget to try their roasted chicken Russian salad, because it is delicious.