Cdare to drink with smoked salmon? And with molluscs? And with the capitone? Even bubbles have their dishes with which to “give the best”. And then here is a list of Champagne or Prosecco paired with their reference dish. A selection for all budgets, all menus and all holiday dinners.
Here are 10 tips for drinking well and in harmony with our favorite dishes. From Christmas to New Year.
Champagne Dom Pérignon Vintage 2015 (price on request). Limited Edition signed by Takashi Murakami for a great vintage. particular signs, toasted and cocoa notes, then floral and spicy. On the palate, so generous! Yes with mature cheeses.
Ferrari Riserva Lunelli 2016
Ferrari Riserva Lunelli 2016 (69 euros). Magnificent Trento Doc from Chardonnay grapes, first fermented in Austrian oak barrels. Complex, has great structure, smells of tobacco and crème brulé. The finish evokes mango and jasmine. Enhance sushi.
Berlucchi Riserva Franco Ziliani 2011
Berlucchi Riserva Franco Ziliani 2011 (200 euros). Notes of yellow-fleshed fruits, acacia and candied citron. Richness, flavor and ideal persistence on the palate. This prestigious vintage pas dosédedicated to the pioneer of Franciacorta, it is surpassed with white meats.
Conti Bossi Fedrigotti Conte Federico Brut Riserva 2021
Conti Bossi Fedrigotti Conte Federico Brut Riserva 2021 (30 euros). Elegant TrentoDoc, the result of Masi’s expertise. Nose complex, decidedly dry and fresh on the palate. Ok with smoked salmon.
Feudi di San Gregorio Dubl x Teatro di San Carlo
Feudi di San Gregorio Dubl x Teatro di San Carlo (35 euros in case). Greek Millesimato 2017 for a true sparkling wine with charactercollaboration with the Neapolitan temple of music in 3 thousand bottles. The agreement with… fried capitone is powerful.
Cesarini Sforza Aquila Reale Riserva 2015
Cesarini Sforza Aquila Reale Riserva 2015 (approximately 55 euros). Hints of candied fruitpersistence and great finesse in the mouth for this TrentoDoc of pure Chardonnay from the Cembra Valley. Top with game.
Aneri N°1 Dedicated to Lucrezia
Aneri N°1 Dedicated to Lucrezia (25 euros a magnum). Valdobbiadene Prosecco Superiore Brut Millesimato Docg from Glera grapes, it smells of wild flowersit is balanced and very pleasant to the taste. It should be drunk when young. With fish, and not only.
Montelvini 0% Alcohol Free Sparkling
Montelvini 0% Alcohol Free Sparkling (9.50 euros). Delicate, sustainable, fresh for a “free” toast. From a blend of fine white and aromatic white grapes, it is de-alcoholized with gentle technology. The ideal? With molluscs.
Franz Brut Rosé Terre del Lagorai TrentoDoc
Franz Brut Rosé Terre del Lagorai TrentoDoc (26.90 euros). Telve, Scurelle, Borgo Valsugana: he comes from here with his family coppery reflections, hints of red fruits (all Pinot Noir) and a gentle elegance. It goes well with first courses with fish.
Champagne Moët & Chandon Brut Imperial
Champagne Moët & Chandon Brut Imperial (55 euros). In red in the Limited Edition of these holidays, the iconic label keeps its fruity pleasantness and freshness intact. To share, with a tray of oysters.