From nasi goreng to crème brûlée: we test the strangest flavors of Easter eggs

Easter eggs are more expensive and weirder than ever this year. Jamin came up with an egg with nasi goreng flavor and the Easter egg baklava has also been spotted. At Albert Heijn, sales start on Monday, three months before Easter, while the shelves at Hema, Jumbo and Jamin have been full for some time. Time for a taste test. “The smell alone will make you vomit.”

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