The meatball feta casserole is number one in oven dishes
The delicious meatball feta casserole is prepared in one dish and there is no unnecessary counter. Winter is a delicious time for oven meals. What better way to warm than…
Whipped porridge – a traditional delicacy that always works
Are there any other cranberries in the freezer? Spin the traditional whipped porridge. Whipped porridge is beaten to a very fluffy finish at best. Berries other than lingonberries are also…
Finns’ favorite smoked salmon always works – test this edible paste
Brandade is a French stew. Brandade is familiar to few Finns, although it may have been encountered on a holiday in Spain or France. It is eaten in both countries,…
Almond paste or marzipan buns?
The flour beetles are already spinning the counters in their homes. Once it is clear that the almond filling is the right one, the difference between almond mass and marzipan…
Wine tastes better
You get even better from the wine when you turn on the decanter. The wine decanter is not just for sniffing the hippie, but a really useful aid for unlocking…
The meatball feta casserole is number one in oven dishes
The delicious meatball feta casserole is prepared in one dish and there is no unnecessary counter. Winter is a delicious time for oven meals. What better way to warm than…
Honey marinated strips came into store 30 years ago
The honey marinade developed by Vesa Saaremaa became a huge success. Adobe Stock / AOP, Photos: Kariniemen Exactly 30 years ago, in 1992, a new product arrived in Finnish food…
Carrots in the test – does it really work?
Finnish Instagram accounts have recently revolved around the fact that hardened carrots can be made hard and fresh again by swimming in cold water. That’s why it’s from TikTok, where…
Stunning pasta from caramelized garlic
Caramelized garlic produces a tremendous treat. – From these confident, gentle cloves of garlic, a tremendous delicacy developed, the best pasta I’ve ever eaten. Went to the top of the…
Hanna Gullichsen’s tastiest salmon in the world
Yesterday, Hanna Gullichsen and Joonas Laurila showed in their Sunday service how to make a crazy good salmon. This time rice and cucumber are served with salmon. Hanna Gullichsen The…
