Crispy bread rolls just by mixing – There is no easier recipe
These crispy rolls will disappear in no time. Let the rolls rise for at least 12 hours. Viola Virtamo Oven-fresh rolls are a treat that few can refuse. The dough…
Which of these treats is your favorite? You’ve probably fallen for a common misconception
The truth about different colored candies may surprise you. The American pastilles taste like cherry, while the blue and red Amazon candies have the same pineapple-peach flavor. Fazer Which color…
Here is the best filter coffee of the year – It comes from Lappeenranta
The filter coffee of Lappeenranta’s Lehmus Roastery was just chosen as the coffee of the year. Paavo Pykäläinen Photography Paavo Pykäläinen Photography At the largest coffee festival in northern Europe,…
We tested the store’s strawberry yogurts — The winner was a real surprise
Iltalehti’s jury tasted and rated 11 strawberry yogurts found in grocery stores. The winner was a very surprising product, according to the people of Raati. Breakfast, evening snack, snack –…
Brown sauce is easy to make – make pickle broth for it
Have you tested how good brown sauce and french fries taste together? Worth to. Poutine is an addictive food. Roni Lehti The brown sauce goes better than perfectly with the…
In the middle of the corona, an idea was born that still makes Kape Aihinen light up every month
Kari Aihine’s latest cookbook was published this week. Kari Aihinen enjoys the kitchen. He has such a wide smile in the kitchen of Turku’s Roster. Eeva Paljakka – We were…
First we cut the asparagus with a knife, then with our fingers – And again we do it wrong
How should the base of asparagus be cut? Asparagus makes a funny snap when you bend its stem and cut off the woody end of the asparagus. Pruning cuts the…
A quick way to make a meat macaroni box – No oven
When you have to get the food to the table quickly, you are allowed to correct it. The quick meat macaroni box is a favorite of the whole family. Liisa…
In 1966, a delicacy arrived in Finland that revolutionized Mother’s Day
Toast entered the Finnish market in 1966. When toasting, the sugar in the bread dough caramelizes at a low temperature, so the toasted bread gets a crispy surface and the…
Vodka tonic made from Finnish vodka is the best in the world
Suomalastilaamo’s vodka won gold in the industry’s prestigious competition in Britain. Kaiho vodka was launched last fall. Turku distillery Finnish Kaiho Vodka was chosen as the best in the world…
