Chocolate -ups are not new, but The Chocolate Trail Van Vandenbulcke in Heule is special because it is linked to the family business. Jelle Vandenbulcke, Chocolatier Vandenbulcke: “It’s a bit of a crazy idea, but sometimes you have to go outside your comfort zone. We got the mustard from breweries. Every brewery has its visitor center. Today you just have the museums in Bruges and Brussels, but they don’t have operational activity. “
