Juliana next to a tree. Juliana in the kitchen. Juliana In the garden. Juliana doing yoga. Juliana In the bath. Juliana in front of a mirror. Juliana with a chicken Juliana with flowers. Juliana on the grass. Juliana with Antonia. Juliana with a cup of coffee. Juliana cycling. Juliana in color. Juliana in black and white.
“Estate” (Ed.Grijalbo), the book that has just been published Juliana Awada, is a photo book of the former first lady accompanied by tips and recipes for a healthy routine. with tone new age and autobiographical sections, the wife of mauritius macri said that the publication was “a dream” that began to take shape during the pandemic and that his desire is to “inspire readers to find the paths to happiness.” The land, self-knowledge, the family and the recovery of “the simple” are the concepts that are repeated throughout the 192 pages. Whoever wants to know the secrets of “The Sorceress” just has to go to a bookstore and pay $9,999.
Contents. On the recommendation of his advisers, just Macri became presidentAwada attempted to model a profile similar to that of Michelle Obama. The wife of Barak Obama He had become the face of causes related to nutrition in the United States and in 2012 he published his first book, “American grow”, where he combined anecdotes from his family life with recommendations to eliminate unhealthy foods. The publication coincided with the promotion of the movement Let’s Move!, that encouraged physical activity in boys and girls. Childhood overweight was, in fact, one of the issues that Michelle became most involved with.
Awada still insists today on being inspired in michellebut with the garden and the vegetables, not with the political content. “Roots” speaks of a happy world and without problems, Julian’s world
“The first thing I do in the morning is drink water with lemon. I put on quiet music and I stay for 5 or 10 minutes contemplated, breathing in silence, ”she says and says that the natural path began thanks to the signals that her body gave her. “I stopped taking ailments like bloating, headaches, anemia, and heavy periods for granted. Thanks to the joint work with Dr. Florence Leonardo and accompanied by me nutritionist Maria Cecilia Poncewe concluded that I have a certain intolerance to gluten, without reaching celiac disease, and leaky gut”, adds Juliana.
This first chapter is called “The well-being of the simple”. In that part, Awada talks about the importance of starting the day with fresh and natural food. The passage of time, she adds, is one of the things that she began to look at carefully and that is why she also dedicates a good space to healthy longevity.
But not everything is food, he says, and adds recommendations on physical activity. In her case, she says that she loves tennis and that once a week she gets together to play with friends, but what she enjoys the most is the talk when the match ends. She also says that he loves swimming. Yogaonce a week, because it helps her connect with her interior.
But there is more to wellness than food and exercise, and while on trend, the book includes its own workout routine. skincare. Juliana, Every morning, she washes her face with soap or a cleansing gel. In addition, he says that sunscreen is essential.
The second part of the book is entitledLove to the land”. There, Awada displays the facet that she most liked to show during her time at Quinta de Olivos: she in the garden. “When I was a girl, my older sister lived in a country house in Ingeniero Maschwitz. There I had contact for the first time with a garden. There were chickens and we cooked in a clay oven”, she says and continues with the moment in which she decided to create her own: “At first there were two drawers that I put together in the garden of the fifth Los Abrojos. Now I have four.” Also, he talks about his first chicken coop and the greenhouse, his dream come true.
In the third part, “Cooking that does well”, He dwells on recipes and dishes, on the gastronomic heritage of his parents, on the importance of eating as a family and how much he enjoys preparing the table. What to fill the cupboard with? Juliana recommends natural products, legumes, avocado, artichokes and homemade granola.
The family appears constantly in his anecdotes. From his father he says that he inherited humor and a taste for sports; from his mother the ability to overcome. Antonia, his best daughter, appears mentioned and in the images. Since she was born, the 10-year-old girl has been part of the public image of Awada and Macri. By Valentina Barbier her eldest daughter, there is hardly a profile picture in which you can hardly see her face. Today the young woman is 19 years old, but when she was younger, her father, Bruno Barbier, she had asked her ex-partner not to expose her to the press.
Equipment. In addition to the doctors, Awada put together the book with a team he trusted, most of them journalists or content creators. Awada thanked the collaborations: “Especially Javier Navia, Renata Romani and Guadalupe Fernández Fronza, who guided me on this new path. His input and recommendations helped me shape this dream,” she wrote.
Navia is the current deputy secretary of the Editorial Office of La Nación and editorial director of La Nación Revistas; Romani worked for ten years at La Nación and then launched herself into the universe of communication consultancy with “Boutique de containedes”; A similar path followed Fronza, who also wrote in the same medium and later began his independent career.
The design and interior of the cover of “Raíces” was in charge of Jesica Rizzo, deputy secretary of the Editorial Office of La Nación. The illustrations were by Ana Monticelli. And the photographs of Anahí Bangueses Tomsig, Cecilia Glik and José Pereyra Lucena, who was the photographer chosen for Jorge Lanata’s wedding, to which Awada and Macri were invited.
Awada surrounded himself with friends to work and did not give interviews to talk about “Raíces”. His relatives say it is to keep “a low profile.” Those who want to know about her, can buy her book with a thousand photos of her.
