What We Eat Today: Cabbage nests with fried egg | Cooking & Eating

In this recipe we make pointed cabbage nests from pointed cabbage and fried egg. Ideal as a snack, but also as a full lunch dish.

This recipe is provided by Eatertainment.

Preparation time: 15 minutes
Number of servings: 4
Category: vegetarian

Ingredients:
– 400 gr pointed cabbage
– 8 eggs
– 2 tsp curry powder
– ½ tsp chilli flakes
– ¼ tsp ground cloves
– 1 tbsp wok oil
– 30ml sriracha

Wondering how to make the recipe? Check it out Eatertainment.nl.

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