Sometimes when you are alone at home, you can get an idea that creates new food.
Wallu Valpio describes Karelia’s pizza Pieta Pizza as a new Rolls Royce or Louis Vuitton. Karelia Pizza Pie Company
When you are far from home, alone and hungry, you can get special ideas. This happened to the media multi-sector Wallu Valpio.
The idea of Valpio is special, but it is even more special about the inventor himself. Valpio is better known for what he drinks than what he eats.
Valpio states that he is rarely hungry. During school, the teacher came to see that Wallu, known as Jani Petter at that time, would definitely eat school food. Valpio assures you that you could still not eat for a couple of weeks.
Still, he experienced a food a few years ago on the balcony of Turkey’s home.
– I was terribly liked by Karelian pies, but I couldn’t get them anywhere. At the same time, pizza began to make a mind, Valpio describes his recent moods in a telephone interview with his Turkish home.
He didn’t order pizza even because only a tenth of the pizza would have eaten as a small food. Instead, the pizza -sized pizza would have worked perfectly. Valpio started to wonder why there were no one.
Karelia Pizza Pie is available at K-Citymarkets in Malmi, Helsinki and Oulu, and the K-supermarkets in Hämeenkatu, Espoo and Tampere in Tampere. Karelia Pizza Pie Company
He became so excited about his thought that he was not just on the balcony of Turkey’s home. Valpio was sure that there would be something great about combining Karelian pie and pizza.
He told his idea to a food friend who was also enthusiastic about it. The men built a concept for the foreign market, but then struck Korona.
– So we went all the things, Valpio reveals.
After the corona -years, Valpio’s friend was able to sell his company and move to the United States, so they were in the baseline again. But Valpio still believed in the baking of the Karelian pie and pizza, so he didn’t want to leave it.
On Thursday this week, the Karelia Pizza Pie, just over five years after the premiere, will be on sale at four bakery bakery bakery bakery bakery.
Karelia’s Pizza Pie is a Karelian pie with pizza dough and pizza fillings.
The bakery just developed the final product, which initially offers two flavors: ham-pineapple and Margherita.
– Karelia’s pizza Pie is a concept identified by Finns. It is important for us all the time to bring new products to the selection. The common desire to create new experiences met in a brilliant way, says CEO of the bakery Juure Samuli Honkanen.
Valpio has registered the Karelia Pizza Pie trademark. In addition to Valpio, the board of the same name is on the board of the same name Aki Snellman.
Karelia’s Pizza Little Logo and Layout is designed by Valpio and her wife Hanna. Jussi Karjalainen, a graphic designer, was assisted by graphic designer. Karelia Pizza Pie Company
Valpio is excited and tense about the launch of Thursday. He envisions that Karelia’s Pizza Pie is perfect for a party, a picnic, a breakfast, a snack, a car to eat. It does not mess like ordinary pizzas, and it should not be overwhelmed.
– The product baked by the root professionals is more than I expected: it is juicy, tasty and filling.
Valpio laughs that many people say the idea is simple. That’s what it is.
– The simplest ideas are the most practical. Someone might say that I could have come up with that, but didn’t invent, Valpio sighs.