Marc Coucke and Wout Bru after the devastating fire: “A blessing in disguise, and smart firefighters”

No Merry Christmas this year in the smallest town in the country. At least that’s how it seemed three weeks ago, when the flames broke through the roof of the ‘Sanglier’. Entrepreneur Marc Coucke and top chef Wout Bru show for the first time the impact of the fierce fire that almost destroyed the five-star hotel. They talk about the loss of millions and the impressive renaissance of Durbuy. “Those two things prevented the entire hotel from being reduced to ashes.”

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