Don’t buy salmon until you know this
Salmon is the favorite fish of many Finns. Norwegian salmon is the most bought fish in Finland. Tiina Somerpuro Salmon dishes are one of the most frequently cooked fish dishes…
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Salmon is the favorite fish of many Finns. Norwegian salmon is the most bought fish in Finland. Tiina Somerpuro Salmon dishes are one of the most frequently cooked fish dishes…
If you’re making the food for the graduation party yourself, at least some of the food should be easy to make. After about a week, the new graduates will be…
According to the industry association, fish counters now offer a wide variety of fish. Salmon has long been a favorite fish of Finns. Joel Maisalmi The wild fish season is…
Very little Finnish food is exported to the world, so the export prospects of chicken eggs please the trade industry analyst. Please increase exports. The same thing has been repeated…
Chef and food influencer Melanie Rezè tells the secrets of a good tomato crumble. Chef and food influencer Mélanie Rezé uses a lot of crushed tomatoes in his cooking. He…
Food influencer Mélanie Rezé blindly tasted 11 unseasoned crushed tomatoes – and was properly surprised. One cheap can came as a surprise, but there were also crumbs that tasted almost…
Wild herbs are a difficult ingredient for Finns. By adding one ingredient to the nettle slaw dough, you get even better slats. Mari Moilanen You can get that again, namely…
The Helsinki restaurant Pastis opened for the fourth time during May Day week. What exactly is it about? Pastis restaurateurs Mikko Haakana and Samuil Angelov have a smile on their…
Bugs disappear from Pirka’s classic products. The background is STM’s new guidelines. Pirka’s bug popsicles have been familiar to Finns for a long time. Emmi Niiniaho Bugs have disappeared from…
The refrigerator is the right long-term storage place for unopened metal cans. Tuna is a handy raw material for everyday cooking, as it is easy to keep in the cupboard…