The previously secret recipe for apple goodness is here
Omenahyve is known to be the oldest filled cake recipe in Finland. The raw materials for Omenahyve are simple. Antill Finland’s oldest stuffed cake recipe, apple goodness, is no longer…
Whipped panna cotta – Risto Mikkola’s recipe
Italian panna cotta experienced a transformation in Risto Mikkola’s treatment. Panna cotta can also be served whipped. Roni Lehti This way, in the darkness of November, the dessert portion can…
Foamed Brie is a wonderful cheese dip
Foamed Brie is the perfect little Christmas treat for cheese lovers. Foamed Brie will make a cheese lover’s knees go weak Mari Moilanen A glass of warm mulled wine next…
The ships’ Christmas buffet was renewed
This year, Viking Line’s Christmas buffet has two hams: gray and red-salted. In November and December, many ship passengers eat at the Christmas buffet. Eeva Paljakka Christmas is the biggest…
A wonderfully delicious and sticky sticky bun bun
The apple sticky bun actually demanded to be baked. The icing completes the delicious bun. Adobe Stock / AOP Cubes of apples are placed inside the soft, finger-sticky bun, which…
Do you know the difference between butter, tart and puff pastry?
Now is that time again, when three fairly similar doughs are available in the freezers of stores. Christmas tarts are part of many Finnish Christmas treats. Adobe Stock / AOP…
Here are the Black Friday hits
Big shopping giants also sell food at a discounted price on Black Friday shopping day. Big shopping giants believe in the success of coffee offers, among other things. OUTI JÄRVINE/KL…
Salve’s herring dish is a real celebrity
Salve, a restaurant located in Hietalahti, Helsinki, is known for its herring. The popularity of salve herrings is not waning. Wind Lindgren Restaurant Salve has been located in Hietalahti, Helsinki…
Stuffed clam pasta in the oven
Stuffed clam pastas are a wonderful autumn dish. Mussel pasta is filled with a combination of ricotta and pumpkin and topped with white sauce. Mari Moilanen Filled mussel pasta, i.e.…
The Inko cookbook was chosen as the best in the world
The cookbook chosen as the best in the world presents Inko local food recipes. The book written by Daniela Andersson (left) won the “Oscar” of cookbooks. The book has been…
