The top chef has been running the gastronomic restaurant ‘De Vork van Luc Bellings’ in Hasselt since 2017. A case that charmed the Michelin inspectors from the start, because they rewarded the owner with a star. Since then, the restaurant has not disappeared from the world-famous guidebook. Until today. Bellings hands in his star. “We have been silently looking for a buyer for a year now and have now found someone. We will sell the business on 20 August and then I will stop with gastronomy. Michelin knows that by now. It wouldn’t be fair to them if I was listed with a star in their new edition for months while I’m no longer open. So thank you for the honor.”
Top chef Luc Bellings (57) hands in Michelin star: “I’m stopping it” | Food
