What We Eat Today: Noodles with mushrooms and bell pepper | Cooking & Eating

This recipe is provided by Eatertainment.

Preparation time: 15 minutes
Number of servings: 2
Category: vegetarian

Ingredients:
– 200 gr wholewheat noodles
– 200 gr mushrooms
– 1 red bell pepper
– 120 gr julienne carrot
– 10 g ginger
– 3 tbsp soy sauce
– 2 tbsp sesame oil
– 1 tsp garlic powder
– 20 gr cashew nuts
– 1 handful of sesame seeds
– 4 sprigs of coriander

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