West Flanders has 225 restaurants with a rating in the Gault&Millau restaurant guide. And Knokke-heist already takes the cake quantitatively with 40 restaurants in the guide. That is two more than Bruges (38 restaurants in the guide).
“It is fantastic to see how our catering industry in Knokke-Heist continues to excel,” says Alderman of Tourism Bert De Brabandere. “With new mentions for Studio M.CCC, La Sapinière, Old Fisher, L’abbiocco, Café de Paris and Eyecandy, Knokke-Heist is once again climbing into the Gault&Millau ranking. This is great recognition for the quality, creativity and passion of our chefs, entrepreneurs and their teams. After Antwerp and Ghent, Knokke-Heist now ranks third in Flanders in terms of the number of mentions, and in relation to the number of inhabitants, our municipality even has most of the country. That proves that quality is really at its best.”
