Here is a cinnamon sauce guide, which is both the best in the world and the easiest.
The cinnamon sauce is suitable for both cakes and ice cream. Adobe Stock / AOP
-This is such a frigidly delicious, caramel -flavored cinnamon sauce, says a food journalist and influencer Mari Moilanen.
Moilanen says on his Instagram that he cannot not spoon this in his mouth as such. He also shares a warning:
– This cinnamon sauce is illegally good, Moilanen admits.
He hints that the sauce is particularly good with rhubarb and apple desserts.
In the video below, Moilanen offers cinnamon sauce with a pecan cake.
Cinnamon sauce
3/4 dl of water
1 1/4 dl of sugar
1 3/4 dl cream
1. Pour water and sugar into the pan. Stir until the mixture boils and turns into the color of the roasted sugar for about five minutes.
2. Add the cream and allow to boil for a couple of three minutes, stirring until the mixture has turned into a quinoa.