Luc Bellings tastes fries stew in five frying on the coast and gives one 10/10. “6.90 euros? That’s unseen price-quality”

This year, Luc Bellings is also foaming the Belgian coast in search of the best Flemish classics and the best restaurants. This week he tastes fries stew in five different restaurants between De Panne and Breskens. At one address it immediately clashes into double perfection: 10/10 for the fries and 10/10 for the stew. “This is oh so tasty.”

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