Kipster’s chickens – known from Lidl – do not receive grain, but discarded food leftovers from humans. For example, their eggs hardly take up valuable agricultural land. The discovery of entrepreneur Ruud Zanders brings him worldwide growth. And that for a vegan who finds his chickens quite pathetic. “Keeping animals in an animal-friendly way is almost impossible.”
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Kipster chicken only gets leftovers, which is much better for the climate
